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Macadamia Nuts

Macadamia-4oz
Photo of  Macadamia Nuts
Photo of  Macadamia Nuts

Macadamia Nut Types

The Story

Diamond Nuts story on being made for homemade

Diamond Nuts are made for homemade. Since 1912 when we were started by a group of California walnut farmers, Diamond of California was on a mission to bring the bounty from California's central valley walnut farms to America's tables. From the beginning, we sought out the very best with the knowledge that Diamond Nuts would be used in treasured and new family recipes.

The Benefits

Diamond nuts benefits graphic

Our macadamia nuts are an excellent source of thiamin and manganese. They are also a good source of copper and magnesium and contain significant amounts of phosphorous, iron, and vitamin B6. See Nutrition Facts for information about fat and saturated fat content and other nutrients.

And all of our products are rigorously inspected and tested multiple times to guarantee that we are delivering the highest-quality product.

Nutrition facts for Macadamia Nuts

Nutrition Facts
Serving size: 1/4 cup (30g)
Amount per serving
Calories 220
% Daily Value*

Total Fat 23g 29%
Saturated Fat 3.5g 18%
Trans Fat 0g
Polyunsaturated Fat 2.5g
Monounsaturated Fat 18g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 4g 1%
Dietary Fiber 3g 11%
Total Sugars 1g
Includes 0g Added Sugars 0%
Protein 2g

Vit. D 0mcg 0%
Calcium 25mg 2%
Iron 1mg 6%
Potassium 110mg 2%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: Macadamia nuts, rosemary extract†.
†Rosemary extract is flavorless, for freshness.