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7th Heaven Bars

7th Heaven Bars

  • 40 minutes
  • 7 ingredients
  • Almonds
  • Easy
  • 9 x 13 pan
  • Update Ingredients

Ingredients

  • 2 cups crushed graham crackers
  • 3/4 cups melted butter
  • 1 1/2 cups white chocolate chips
  • 1 1/2 cups toffee pieces
  • 1 3/4 cups shredded coconut
  • 1 1/2 cups Diamonds Almonds
  • 1 can sweetened condensed milk (14 oz. per can)

The Steps

1. Preheat oven to 350 degrees and grease a 9 by 13 inch pan (or smaller if you want them thicker). I lined my pan with parchment paper to easily remove the bars to slice them.
2. In a small bowl combine crushed graham crackers with melted butter and press into pan.
3. Layer in white chocolate chips, toffee pieces, coconut (only 1 cup), almonds and then top with the remaining coconut. Pour sweetened condensed milk on top.
4. Bake for 25-30 minutes or until the top starts to brown a little.
5. Let cool and then slice!
RECIPE CONTRIBUTED BY YOUR CUP OF CAKE

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