Ingredients
- 1 ½ cups sugar
- 3 eggs
- 1 cup butter
- 1 teaspoon cinnamon
- ½ teaspoon allspice
- 1 teaspoon baking soda
- 3 cups flour
- 1 pound dates (dried and pitted)
- 1 pound walnuts
The Steps
- Beat softened butter, sugar and eggs.
- In a separate bowl, mix spices, flour and baking soda.
- Add the flour mixture to the butter mixture until fully combined. Add chopped dates and nuts.
- When all ingredients are well mixed, roll dough into one-inch balls and place one inch apart on lightly greased cookie sheet.
- Bake at 325 degrees for 16-18 minutes.
RECIPE CONTRIBUTED BY NANCY WILSON
