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Almond-Apple-Maple Oatmeal

From: Diamond Nuts

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Serves 2 Servings

 

A nutritious way to start the morning, this oatmeal offers calcium, vitamin E, fiber, magnesium and potassium.

Ingredients

  • 2 cups water
  • ¼ teaspoon salt
  • 1 cup quick oats
  • 1 cup low-fat or non-fat milk
  • 1 Granny Smith apple, diced
  • 3 tablespoons real maple syrup
  • 6 tablespoons sliced almonds, roasted*

Directions

Bring water and salt to a rolling boil. Stir in oats, reduce to medium heat and cook 1 minute, stirring occasionally. Cover, remove from heat, and let sit 2 to 3 minutes. Serve along with milk, diced apple, sliced almonds and maple syrup.

*To roast almonds, spread in an ungreased baking pan. Place in a 350ºF oven and bake 7 to 10 minutes or until almonds are fragrant; stir once or twice to assure even browning. Note that almonds will continue to roast slightly after removing from oven.


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