Search Recipes Search Recipes

Oriental Chicken Cabbage

From: Diamond Nuts

Current Rating: rating pendingRate Recipe

 

Ingredients

  • 4 cups Green and Red shredded cabbage
  • 2 cups chopped cooked chicken
  • 1 cup blanched snow peas
  • ½ cup shredded carrot
  • ½ cup sliced green onions
  • 8 oz. can slivered water chestnuts, drained
  • 3 oz. pkg. Dry oriental noodle soup mix
  • 2 tablespoons toasted sesame seeds
  • 1 cup Shelled Diamond Walnuts
  • Oriental Dressing
  • ¼ cup oil
  • ¼ cup seasoned rice vinegar
  • 2 tablespoons sugar
  • 1 tablespoon soy sauce
  • 1 clove garlic, minced
  • ½ teaspoon grated ginger root

Directions

In large serving bowl, combine cabbage, chicken, snow peas, carrot, onions and waterchestnuts.
Combine all dressing ingredients; blend well.
Pour dressing over salad: toss well.
Break noodles into bite-size pieces (reserve dry seasoning package for another use).
Add noodles, sesame seeds and walnuts to salad; toss and serve.

Makes 6-8 servings.


© 2009 Diamond Foods, Inc. All rights reserved.